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Catering Hors d' oeuvres

 

Code   COLD HORS D'OEUVRES        
CH-1 Assorted Fresh Vegetable Trays w/ Dip of Choice $ 50.00  
CH-2   Assorted Cold Canape's on Display Mirror   $ 150.00  
CH-3   Fresh Deviled Eggs w/ Capers   $ 50.00  
CH-4   Stuffed Cherry Tomatoes w/ Tuna or Guacamole   $ 50.00  
CH-5   Crab Claws on Ice w/ Horseradish Cocktail Sauce   $ 175.00  
CH-6   Jumbo Shrimp on Ice w/ Horseradish Cocktail Sauce   $ 150.00  
CH-7   Fresh Fruit Tray or Watermelon Boat w/ Fruit   $ 100.00  
CH-8   Cheese Tray Display w/ Crackers   $ 90.00  
CH-9   Soft Tortilla Pinwheels w/ Cream Cheese   $ 50.00  
CH-10   Tostada Chips w/ Fresh Homemade Salsa   $ 50.00  
CH-11   Guacamole Dip w/ Tostada Chips   $ 75.00  
CH-12   Salami Horns w/ Cream Cheese   $ 50.00  
             
    HOT HORS D'OEUVRES        
HH-1   Stuffed Peppers w/ Cream Cheese   $ 125.00  
HH-2   Hot Buffalo Wings   $ 75.00  
HH-3   Mini Egg Rolls (Chicken or Shrimp) w/ Sweet and Sour Sauce   $ 75.00  
HH-4   Swedish Meatballs   $ 50.00  
HH-5   Quesadillas Mexican Style w/ Chipotle Sauce   $ 75.00  
HH-6   Bacon wrapped Sea Scallops   $ 150.00  
HH-7   Mushrooms Stuffed w/ Shrimp   $ 125.00  
HH-8   Mushrooms Stuffed w/ Crabmeat   $ 125.00  
HH-9   Crabmeat in a Puff Pastry   $ 150.00  
HH-10   Fried Mozzarella Sticks w/ Marinara Sauce   $ 75.00  
HH-11   Chicken or Beef Mini Taquitos   $ 80.00  
HH-12   Hot Carving Station w/ Beef or Pork Tenderloin and Silver Dollar Rolls w/ condiments   $ 300.00  
HH-13   Bar B-Q Smokies   $ 50.00  
             
    Beverages List ( Refreshments)        
RC   Reg Coffee        
DC   Decaffeinated Coffee        
AJ   Assorted Juices

 

Order by Code (i.e.CH-01)